

Chocolate Chips Cookie
I am using white chocolate chips for this recipe as I have some left ove white chocolate chips from the fridge and I do not have any pecan nuts therefore I added some raisins instead. I am using Hersheys special dark chocolate for this recipe
Ingredients:
115g Salted butter
180g Self Raising Flour
1 1/2 tbsp cocoa powder
80g castor sugar
50g brown sugar
1 egg (lightly beated)
1 tsp vanilla essence
1 1/2 cup chocolate chips
1/2 cup nuts (toasted in oven)
Method:
1) Cream butter & sugar until creamy
2) Add egg and mixed well
3) Add in flour, cocoa powder, choco chips & nuts. Mixed gently.
4) Chill dough for 15-20 minutes in the fridge
5) Scoop with a spoon & put on a baking tray
6) Baked in the oven 170 degree celsius for 15-20 minutes